Brunch Beat: 3/28/14
- Rosette (171 E. Broadway) recently began serving brunch with shrimp and grits and flavor-of-the-day doughnuts.
- Here are the top 10 brunch dishes that get the folks at Tasting Table out of bed on the weekend.
- Tasting Table also has the scoop on new brunch menus at Alder (157 Second Ave.) and Estela (47 E. Houston St.).
- Newly opened Navy (137 Sullivan St.) serves an eye-catching bloody Mary with an oyster on top.