Brunch Beat: Beer and brunch lovers unite
Jimmy’s No. 43 (43 East 7th St.) in the East Village starts serving our favorite meal of the day this Saturday! The biscuit-focused brunch includes Louisiana-style dishes like banana-pecan oatmal brulée, shrimp and grits with heritage bacon, and ham and eggs on a biscuit with coffee porter, red-eye gravy. They even have black and tan griddle cakes made with Guinness! Jimmy’s No. 43 pours a variety of craft beers to pair with your meal.
Brunch on this weekend!